Holiday Decorating Hacks You Can Snack On With Your KidsFood
With the kids home for the holidays, you'll want to try out these fun holiday decorating hacks for a festive treat!
How to Make Pasta | Jamie & Buddy OliverFood
Jamie and Buddy jump in the kitchen to show you how easy it is to make pasta from scratch. It's so easy anyone can do it! Have fun, use your imagination and see how many pasta shapes you can create!
Veggie “sausage” Roll | Jamie OliverFood
Oh my, oh my! Veggie roll! Like a sausage roll but no sausage meat needed, and still so so good!
The history of the world according to cornFood
Trace the 9,000 year old history of the domestication of corn, or maize, and its effects on global agriculture.
How To Build The Ultimate Cheese BoardFood
Impress all your guests this holiday season with the ultimate cheese board, it's almost too pretty to eat!
Jamie’s Meat Free MealsFood
Three amazing recipes from the new show Jamie’s Meat Free Meals. The delicious no waste Asparagus Quiche & Soup, the amazing Veggie Pasty and the beautiful Summer Veg Blanket Pie.
3-Minute Vs. 3-Hour Vs. 3-Day Pizza • TastyFood
Celebrate the holidays with new Tasty Talent, Joe Sasto, as he shares 3 amazing pizza recipes for 3 different occasions.
Bolognese Ravioli | Jamie & GennaroFood
“It’s gonna just knock your socks off!” is how Jamie describes this brilliant ravioli, and we have to agree. This fresh pasta is stuffed with an intense ragu filling, and then served up with a silky tomato sauce, beautiful basil and a bit of parmesan, and it’s one you’ve got to take the time to try.
Jamie’s Stracotto | Jamie Oliver | ADFood
This is the most amazing old school pasta dish. Super silky sauce and the tenderest of meat will make any dinner go off with a bang. You have to give this one a go.
Potato Al Forno | Jamie OliverFood
Lovely people, get ready to be blown away by this amazing Potato & Fennel Al Forno. It’s got everything you’d ever want; gorgeous maris piper potatoes, fresh fennel, tangy parmesan and the best cream sauce ever, ramped up with herbs and anchovies. It’s so good, we’d eat it on it’s own.
Chicken “Under a Brick" | Jamie OliverFood
There's an old way of cooking meet by pressing it under a hot brick so it cooks fast from both sides!! Jamie's show's us the more hygienic way using a griddle pan and a heavy metal weight!!
Meat Free MealsFood
Here you go guys, four recipes from the new TV show, Jaime’s Meat Free Meals. Have a look at the deli inspired Indian Style Chip Butty, the simple but delicious Scruffy Aubergine Lasagne, the vibrant Fragrant Tomato Curry and finally the show stopping Cauliflower Cheese Pizza.
What If You ONLY Ate Fish?Food
Something seems fishy here. (It's this episode)
How To Make The Best Vegan Burger By RachelFood
Learn how to make Rachel's Vegan Burger!
How to Make Mushroom StroganoffFood
This is a cracking little recipe from Jamie's brand new book VEG, which is definitely not just for vegetarians it's one for the meat eaters as well. The creamy, spiced Stroganoff is so tasty the you really aren't going to miss the meat!!
How to Make Scrambled Eggs | Buddy OliverFood
We spy a mini Jamie in the making!! Jamie's got Buddy back in the kitchen to show us his way of making perfect scrambled eggs. So quick so simple and a brilliant one to start the kids off cooking!
Tasty's Classic 4 Meals Anyone Can Make Tonight • TastyFood
Anyone can make these classic 4 meals!
Quick Cheese Omelette Baguette VR180 | Jamie OliverFood
Get up close and personal with Jamie in this amazing VR180 video. Pop your VR goggles on and you will feel like you are in the kitchen as he makes an oozy omelette with spicy tomato salsa, all brought together in a gorgeous baguette.
My New Book VEGFood
Jamie’s new book is out, and it’s fair to say he’s pretty excited!
Orange Chicken Kabobs With Fried Sticky Rice BallsFood
The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food.
Meatballs | Jamie Oliver | 20 Years of The Naked ChefFood
To celebrate 20 years since The Naked Chef, we asked you guys which recipe from Jamie’s first book he should recreate, and the stand out winner was meatballs!